Flat Out Food Season 2

Embark on a culinary adventure across the picturesque landscapes of Saskatchewan in Season 2 of "Flat Out Food." Hosted by Jenn, this season promises to delve even deeper into the rich tapestry of flavors, stories, and traditions that define the province's vibrant culinary scene.

From the serene shores of lakes to the verdant forests and vast open fields, Saskatchewan is revealed as a treasure trove of fine ingredients that inspire chefs and artisans alike. Join Jenn as she traverses the province, meeting the passionate farmers, artisans, and chefs who play a vital role in shaping Saskatchewan's gastronomic landscape.

Each episode of Season 2 offers viewers an intimate glimpse into the lives and work of those who are dedicated to producing exceptional food. Whether it's exploring the intricacies of artisanal cheese-making, witnessing the artistry of pastry chefs crafting delicate macarons, or experiencing the joy of outdoor cooking inspired by global cuisines, "Flat Out Food" celebrates the diversity and creativity of Saskatchewan's culinary community.

But Season 2 goes beyond mere food exploration—it's also about the connections forged through shared stories and experiences. As Jenn immerses herself in the vibrant local culture, she discovers that food has the remarkable ability to bring people together, igniting passions and fostering a sense of community.

Against the backdrop of warm music and uplifting melodies, "Flat Out Food" Season 2 invites viewers to join Jenn on a journey of discovery and delight. From farm to table, each episode unfolds as a celebration of the beauty, resilience, and spirit of Saskatchewan, offering a feast for the senses and the soul alike.

Client: Halter Media

Role: Cinematographer

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49 Miles Surrounded by Reality

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The Founder